Loaded Southwestern Sweet Potato

Ingredients:

• 1 baked sweet potato

• ¼ cup cooked black beans

• ⅛ cup corn

• 1 tbsp chopped cilantro

• ⅛ cup pepper jack cheese

• 1 tbsp sour cream

• 1 tbsp butter

• pickled jalapeños to taste

• chopped green onions to taste

• queso fresco to taste

Directions:

1. Preheat the oven to 450°F.

2. Take your piping hot baked sweet potato (linked here) and place it on a baking sheet.

3. Slice the sweet potato vertically and gently smash it.

4. Add black beans, corn, jalapeños, and cheese on top.

5. Bake for 5 minutes or until the cheese is melted.

6. Remove from the oven and plate the baked sweet potato.

7. Add butter, sour cream, queso fresco, and green onions on top.

8. Enjoy your delicious baked sweet potato!